PEAS PULAO

Ingridents :

• 6 cups of cooked basmati rice,
• 1½ cups of frozen green peas
• 1 onion,
• thinly sliced1 tsp cumin seeds
• 4 cloves garlic,
• finely chopped2-3 cloves
• 1 tsp crushed finely ginger
• 1 small piece cinnamon,
• broken in pieces2-3 cardamoms
• 2 tsp coriander leaves
• ¼ cup cashew nutssalt to taste
• 2 tbsp vegetable oil ..

Method:

• Heat the oil in a non stick pan.

• Put in onion. Add garlic and ginger. When it browns, add the cardamoms, cinnamon, cumin seeds, cloves. Fry till the onions turn transparent.

• Add the peas, cashew nuts and the coriander leaves and mix well. Cook on low heat till the peas are cooked.

• Mix in the cooked rice and heat through. Add salt to taste.

• Eat when hot with a vegetable or meat side dish.